SEEPHARLAR C, PHENGPHANYA P, PANYAVONG S, SIMMALAVONG K, VORADY L. PRESERVATION AND PROMOTION OF LAO TRADITIONAL FOOD AS LUANGPRABANG PROVINCE UNIQUE CULTURE AND TRADITION IN ACCORDANCE WITH GOVERNMENT’S ODOP POLICY. SJNUOL [Internet]. 2024 May 21 [cited 2024 Sep. 19];22. Available from: https://lajd.org/index.php/sjnuol/article/view/172